Island Barbecue Pork Chops

Categories: pork, barbecue

Servings: 6

    1/2 c  Kraft Barbecue Sauce                1 ts Ground Allspice
    1/4 c  Pineapple Juice                     6    Pork loin chops, 1/4 inch
      1    Garlic clove, minced                     -thick
      2 ts Vanilla                        

Serves: 6

Mix the barbecue sauce, juice, garlic, vanilla and allspice. Heat electric broiler (not necessary to preheat gas broiler). Place chops on greased rack of broiler pan. Broil 3-4 inches from heat for 10 to 12 minutes on each side or until done, brushing frequently with barbecue sauce.

Source:Kraft 1992 Official U.S. Olympic Training Table Cookbook From: Jon Judd, cooking echo, 2/93

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