Bitter Greens Salad

Categories: salads

Servings: 1

    1/2    Head chicory                      1/4 c  Bottled Italian style
    1/2    Bunch arugula                            Salad dressing
      1 sm Head radicchio                 

Wash and dry greens under cold running water. Remove and discard stems from all greens. Dry greens well. Place radicchio on serving platter. Tear greens into bite size pieces; place on top of radicchio. Just before serving, pour the Italian style dressing over salad and toss.

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