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Butter Sauces #1

Categories: sauces

Servings: 1

      3 cl Garlic minced                       2 tb Chopped fresh oregano
      1    Ancho chile -- briefly              1 tb Gold tequila
           Toasted and ground in a             3    Generous Tb chopped pecans
           Spice grinder (approx.                   Salt and pepper to taste
           4 ts)                             1/4 lb Unsalted butter (1 stick).

ANCHO-OREGANO-PECAN-BUTTER Contributed to the echo by: Janice Norman To make each sauce, mix all the ingredients together well. Melt to serve.

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