Millet. this may be a staple for others but I made my first pan of millet today. cooked it in chicken stock, then melted in some butter and cheese after, topped with cracked black pepper and chicken. it was really good!
Feb 08 · 3 months ago
2 Comments ↓
Nice! What cheese did you mix your millet with?
🍀 gritty [OP] · Feb 09 at 05:55:
just some shredded cheddar. it's what I had.